Human Services, Hospitality, and Public Administration
Cooks, Restaurant
Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
Occupation Details
County Information
Wage
$15/hour
Average
$29,650/year
Median
Wage Range
$23,940/year
Entry
$34,180/year
Experienced
Growth Opportunity
1212
Annual Openings
49% change
total jobs from 2020-2030
Education Typically Needed
No formal educational credential
Work Experience Typically Needed
Less than 5 years
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